Chaîne des Rôtisseurs

19. February 2015: Restaurant Zunfthaus zur Waag

- Rating -

19. February 2015: Restaurant Zunfthaus zur Waag

It was time for another Chaîne Event after a long break and this time the topic was “Fürstentum Liechtenstein meeting Vienna”. The amuse bouche were served “à la Waag” which was definitely very pleasurable and fit perfectly with the “Classic Premier Brut, Hofkellerei von Liechtenstein, Weinviertel”. As a starter, a “stuffed bell pepper with tomato […]

| April 19, 2015 | 0 Comments
CHF 135.00 More »
×
9. January 2015: Restaurant Lindenhofkeller

- Rating -

9. January 2015: Restaurant Lindenhofkeller

I was absolutely looking forward to this Chaîne event as I have heard a lot of good things about it. To sum it up beforehand: I was a bit disappointed. The “snow crab salad on avocados with rock lobster and pink grapefruit” was a really good start though. The snow crab salad was aromatic, the […]

| March 9, 2015 | 0 Comments
CHF 109.00 (incl. tip) More »
×
20. December 2014: Restaurant Intermezzo

- Rating -

20. December 2014: Restaurant Intermezzo

Honestly speaking, for a Christmas Dinner of the Chaîne des Rôtisseurs, I had expected a bit more. But to be fair, everything was really good – just not really mind-blowing. The “clear oxtail soup with fried brasato raviolo” was a good start. The taste of the oxtail was intense and the fried raviolo on top […]

| February 12, 2015 | 0 Comments
CHF 155.00 (incl. tip) More »
×
7. November 2014: Restaurant Widder

- Rating -

7. November 2014: Restaurant Widder

So far I have only been at the Widder with the Chaîne des Rôtisseurs and I haven’t regretted going one single time. The menu started with a “crab meat mousse with champagne and caviar velouté” served with spaghetti. While it looked rather ordinary at first, it was actually a great dish – persuading in its […]

| January 13, 2015 | 0 Comments
CHF 160.00 (incl. tip) More »
×
17. August 2014: Restaurant Sonnenberg

- Rating -

17. August 2014: Restaurant Sonnenberg

I am not often at the Restaurant Sonnenberg but each time there is a Chaîne event, I consider it worth going to. This time it was the summer event where the grill was on full heat. As a starter several amuse bouches were offered ranging from “spare ribs” to “pulled beef burgers”, “salmon tatar”, “cucumber […]

| September 27, 2014 | 0 Comments
CHF 110.00 More »
×
6. April 2014: Restaurant Rico’s Kunststuben

- Rating -

6. April 2014: Restaurant Rico’s Kunststuben

Frankly, my second visit to Rico’s Kunststuben was definitely another top notch dining experience although not as mind-boggling as my first one. But when you go to the same place a second time your expectations are obviously higher. The starter, called “Rico‘s Tonnato” consisted of goose liver cubes with a passion fruit jelly” and it […]

| April 25, 2014 | 0 Comments
CHF 170.00 (incl. tip) More »
×
22. March 2014: Restaurant Accademia del Gusto

- Rating -

22. March 2014: Restaurant Accademia del Gusto

Starting a lunch with an “artichoke flan with Parmesan Sbriciolona and basil sauce, served with a Calabrian pork roulade” is definitely a good idea. The artichoke flan was placed on crispy dough, smooth and aromatic. The “pork roulade” which was more a bacon-artichoke roulade provided a pleasantly salty flavour. The basil sauce rounded up the […]

| March 25, 2014 | 0 Comments
CHF 166.50 (incl. tip) More »
×
1. February 2014: Restaurant Locanda @ Hotel Carlton

- Rating -

1. February 2014: Restaurant Locanda @ Hotel Carlton

I have not attended a Chaîne event in more than a month – and I just remembered why I love going there. The first course that night was a “guinea fowl gâteau with Burgundy truffles, sautéed romaine lettuce and white port” which was a great starter: smooth, creamy, subtle combination of flavours! While being too […]

| February 8, 2014 | 0 Comments
CHF 169.00 (incl. tip) More »
×