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Great view onto the Iguazú Falls: Restaurant Garganta del Diablo @ Sheraton Iguazú (27. January 2016)

| March 23, 2016 | 0 Comments

The most amazing part about the Restaurant Garganta del Diablo at the Sheraton Iguazú is the view. You can sit down and if you manage to get a table at the windows, you have a marvelous view of the Iguazú falls from the Argentinian side. But that is not the only good thing. The breakfast buffet is actually quite exhaustive …

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… providing all kinds of fruit …

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… various breads …

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… cold cuts and cheeses …

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… an omelet station …

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… cereals and …

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… juices …

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… as well as more fresh fruit …

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… and the mandatory local specialties as well as eggs and bacon. And while most dishes are quite good, the bacon was way too crispy so you would almost be afraid to loose your teeth which was definitely not so great.

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The atmosphere of the restaurant is nice and the service does a good job. The coffee and tea are brought to your table within no time. Overall, the Garganta del Diablo offers a great view onto the falls, provides a nice selection of different dishes of which not all are that great in taste, and the service does a good job. If you stay at the Sheraton Iguazú, it is recommended to have breakfast here. Also, because there is absolutely nothing else around! :)

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Contact Details:

Restaurant Garganta del Diablo @ Sheraton Iguazú

Parque Nacional Iguazú

3370 Puerto Iguazú (AR)

Tel.: +54 37 57 49 18 00 x 545

Fax: +54 37 57 49 18 10

E-Mail: reservas.iguazu@sheraton.com

Homepage: http://www.sheratoniguazu.com

About the Author:

I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org. Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City.
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