Yummy! Real Mexican breakfast: Restaurant Grill & Vine @ The Westin Guadalajara (8. – 12. April 2017)
The “breakfast” (295 MXN) at the Grill & Vine offers basically everything you need and can imagine. There is a range of salads and fresh fruit to pick from …
… as well as various milk drinks, yogurts, stuff for your cereals (nuts, coco flakes, etc.) …
… a variety of pre-cut fruits as well as cold cuts and cheeses …
… milks and juices …
… American breakfast elements like sausages and bacon …
… but also chips and spicy sauces (salsa verde y salsa roja) …
… sopes …
… nopales and many more things …
… a variety of soups …
… and last but not least a nice selection of various sweets and breads. So, you really get basically everything you need and want. And the great thing is that you get it in a nice atmosphere and with admirable service.
Given, I spent five nights there, they knew after the first day that I wanted a green tea with my breakfast and they were always there to take off the plate, to help with any questions – just perfect service! Even more caring compared to lunch events. So, while usually I’d say only eat at a hotel restaurant for breakfast if you stay there, I can definitely recommend you to enjoy your breakfast also at Grill & Vine even if you do not stay at the hotel.
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Contact Details:
Restaurant Grill & Vine @ The Westin Guadalajara
Av de Las Rosas 2911
Verde Valle
44530 Guadalajara (MX)
Tel.: +52 33 38 80 27 00
Fax: +52 33 38 80 27 01
E-Mail: reservaciones.gdl@westin.com
Homepage: http://www.starwoodhotels.com/westin/property/dining/index.html?propertyID=3495
About the Author: Sven
I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org.
Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City. 
