Pølse are completely overestimated: Pølsebussen @ Gladmat (21. July 2017)
Somehow “Pølse” (30 NOK) is apparently quite famous in Norway – Pølse is a sausage with mustard and ketchup. Or, kind of like an American hot dog just with less stuff on it. And to be entirely honest, it wasn’t that great. I mean, sure, it was a ‘hot dog like thing’ but it was definitely rather standard in taste. From my point of view, nothing you would have to try when in Norway or the Gladmat (apparently the biggest food festival in Scandinavia but honestly, quite a small collection of food trucks and stalls.
However, the “Pølsebussen” which is something like the ‘sausage bus’ is definitely worth seeing and the guy running it is very friendly and caring.
Overall, if you are intending to try a Pølse, you can for sure do so at the Pølsebussen but I would just – in general – recommend you to try something different than a Pølse.
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Contact Details:
Pølsebussen @ Gladmat
Kongsgårdbakken
4005 Stavanger (NO)
Homepage: http://www.gladmat.no
About the Author: Sven
I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org.
Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City. 
