Amazing New Year’s lunch: Restaurant Sea Fu @ Four Seasons Jumeirah (1. January 2018)
What a way to start the new year – a “Tokyo Mule (Ketel One, Martini Rosato, lemon juice, ginger, tumeric, ginger ale)” (65 AED) is definitely a great choice and in the Sea Fu even more so as you are located right next to the beach and you get to enjoy the Dubai sun!
The service is friendly, attentive and swift and my “salty edamame” (30 AED) were served in no time.
The “spinach and kale salad with sesame dressing” (45 AED) was not exactly what I had in mind but it was actually great – very green in looks and taste.
The “roasted salmon (miso, yuzu sabayon, baby spinach leaves, bonito crumble, beetroot)” (165 AED) was good in terms of taste but a bit small and a bit too dry for my personal gusto.
But if you combined it with the “sambal green beans” (35 AED) you would have a nice combination of a tasty salmon with the juicy salad.
What I won’t get used to is the prices for alcohol in Dubai – a bottle of “Castello Banfi, Chianti Classico Riserva, 2015” accounted for 450 AED. Which is basically more than the whole dish. At least the wine was tasty! The place is lovely, the service competent and friendly and the food is good – it’s a bit on the pricier side but then again it’s in the Four Seasons, so no surprise there!
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Contact Details:
Restaurant Sea Fu @ Four Seasons Jumeirah
Jumeirah Beach Road
Jumeirah 2
Dubai (UAE)
Tel.: +971 4 270 7777
Fax: +971 4 270 7778
Homepage: http://www.fourseasons.com/dubaijb/dining/restaurants/sea_fu
About the Author: Sven
I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org.
Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City. 
