Traditional location perfect for a swift dinner: Restaurant National zum goldenen Leuen (20. May 2019)
It is easily a couple of years ago since I’ve last paid the Restaurant National zum goldenen Leuen a visit and I though Monday evening was good moment to do so again. I went for the “home-made potato salad with onions and a vinaigrette sauce” (CHF 7.50) which was a good potato salad – and the portion was much bigger than expected.
As a main course, I went for the “beef tartar from Thurgau served with onions, butter and toasted home-made bread” (CHF 27.50) which was absolutely decent. Frankly, not the best tatar I have had in my life but good enough to enjoy it accordingly.
The place is very traditional and appealing in its interior design. Furthermore, the servic is relatively swift and very friendly and within a few minutes your beverages are served. So, all in all, the National zum goldenen Leuen remains a good choice for short dinner. Booking in advance is not necessary.
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Contact Details:
Restaurant National zum goldenen Leuen
Schmiedgasse 30
9000 St. Gallen (CH)
Tel.: +41 71 222 02 62
E-Mail: info@naz.sg
Homepage: http://www.naz.sg
About the Author: Sven
I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org.
Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City. 
