A place where you wouldn’t expect to find a lovely garden: Restaurant Sternen Albisrieden (22. July 2020)
Although I have driven by the Sternen Albisrieden more than 100 times over the past few years, it never crossed my mind to get in there and have a meal. Luckily, a friend of mine suggested having lunch here and it was a surprisingly good decision. I went for the “veal cordon bleu (stuffed with ham and cheese from Appenzell)” (CHF 42.90) which was quite a massive portion. Definitely enough so you wouldn’t be starving after lunch. Furthermore, the meat was good and the stuffing was plentiful.
They have quite a large garden in the back of the restaurant which makes the restaurant even more appealing as the tables are shadowed by trees and it creates a comfortable atmosphere despite the fact that everything is located quite close to the streets. The waitress was friendly and helpful but not that attentive so one definitely had to be patient.
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Contact Details:
Restaurant Sternen Albisrieden
Albisriederstrasse 371
8047 Zürich (CH)
Tel.: +41 44 492 15 30
E-Mail: info@sternenalbisrieden.ch
Homepage: http://www.sternenalbisrieden.ch
About the Author: Sven
I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org.
Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City. 
