Tasty main dishes but not so tasty appetizers: Restaurant KimSang Panasia Cuisine (17. June 2021)
It is almost a decade ago since I’ve last been here – and this evening I decided to go here again. The place is nothing spectacular – even really not that appealing since there is like zero decoration but very simple wooden chairs and tables. But the service is swift and friendly and I was able to get the menu and place my order within a few minutes. Additionally, the food was served rather swiftly – which was perfect since it was close to 10pm.
I went for the “Cha Bo La Lot (grilled beef in lolot leaf)” (EUR 6.90) as a starter and that was disappointing. Now, I don’t know how these things are supposed to taste in reality since I haven’t been to Vietnam yet. However, the filling was wrapped so tightly that you would barely be able to taste it – which was just plainly unpleasant.
However, the “Pho Xao Bo & Cari (fried Vietnamese rice noodles with fresh herbs, beef, a mild yellow curry)” (EUR 15.90) was actually delicious. The combination of different flavors and textures provided for a full meal experience – in terms of flavor, texture, and amount.
So, the KimSang Panasia Cuisine is an okay place to visit. Depends a bit on what you order it can be either relatively boring in terms of taste experience or quite delicious. So, go there, try your luck!
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Contact Details:
Restaurant KimSang Panasia Cuisine
Rosenkavalierpl. 15
81925 Munich (DE)
Tel.: +49 89 99 53 69 96
Homepage: http://www.kimsang.de
About the Author: Sven
I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org.
Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City. 
