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Still the same as 8 years ago and still good: Restaurant Opus (28. September 2021)

| November 23, 2021 | 0 Comments

It is years ago (2013) since I’ve last been to the restaurant Opus and it hasn’t really changed at all. For me, this restaurant is the restaurant equivalent of ‘never touch a running system’. The place has exactly the same layout and seems to have remained the same in terms of friendliness of the staff, quality of the service, price performance ratio and quality of the food. If you go for the lunch menu (CHF 23.90) you get a bowl of soup to share which was good in terms of flavor.

And you also get a bowl of salad to share – which is not only generous but also good in terms of the ingredients provided including the dressing which is actually super enjoyable.

Last but not least, I went for something which I would usually not have gone for, a “celery steak on beet root bulgur with almond yogurt sauce” and while it sounded funny and dangerously healthy, it was actually surprisingly good and surprisingly filling. Not something I would have expected but was all the happier that it was the case.

The place is simple in terms of interior design but still appealing and the service does its part so you will enjoy the experience even more. All in all, the Restaurant Opus remains a safe bet for a business lunch and can definitely be recommended.


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Contact Details:

Restaurant Opus

Bahnhofstrasse 16

6003 Luzern (CH)

Tel.: +41 41 226 41 41

Fax: +41 41 226 41 42

E-Mail: opus@remimag.ch

Homepage: http://www.restaurant-opus.ch

About the Author:

I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org. Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City.
CHF 90.00 (incl. tip) Filed in: Luzern (CH), Restaurants

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