Decent breakfast in a not so nice, renamed restaurant: Restaurant Eisbach @ Four Points by Sheraton Munich Arabellapark (1. October 2024)

Since they’ve rebranded the Sheraton Arabellapark to the Four Points by Sheraton Munich Arabellapark (largely due to the fact that the place really has gone down in terms of interior, I assume), they also had to rebrand their SixtySix Dine & Grill to the Restaurant Eisbach. Frankly, though, the only thing new is the name. The place is the same as it used to be, so really nothing changed. There is still a very decent breakfast selection, ranging from a selection of different juices …

… to a wide variety of different cereals …

… as well as jams and spreads …

… many different types of bread …

… even healthy things like salad and vegetables …

… but also the necessary greasy stuff like bacon stripes as well as small sausages …

… yogurt and various pickled veggies incl. some salmon.

So, you really kind of find everything you need and want right there for your breakfast. Sure, it’s not like it has these little extras like foie gras or the like, but there is quite a huge selection and the quality is generally good. Now, the place itself is not really that mind-blowing, to be honest, since it is somewhat simple and not really appealing, but the staff compensates for that by being really friendly and attentive.

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Contact Details:

Restaurant Eisbach @ Four Points by Sheraton Munich Arabellapark

Arabellastraße 5

81925 Munich (DE)

Tel.: +49 89 92 32 77 00

Homepage: https://www.marriott.com/de/hotels/mucap-four-points-munich-arabellapark/dining/

About the Author: Sven

I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org. Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City.