The owners really make the difference here: Restaurant Da Piada (18. April 2026)
Alvarro and his wife really make a difference here. They are friendly, attentive, and really make sure that you’re taken care of. So, if you’re in for a bit of unforgettable ‘truly Italian experience’, then the Da Piada is a good choice. We had the “vitello tonnato” (EUR 12.50), which was quite fine …
… as well as the “aubergine alla Parmigiana” (EUR 12.50), which had a little too much ‘loose Parmesan’ on it (for my gusto), but was well-made.
We had also ordered something healthy like a salad, but given I didn’t want to overeat, I didn’t really manage to give it a try.
All in all, the Da Piada lives from the friendliness and attentiveness of the owners – just like in an Italian restaurant in the middle of nowhere in Italy.
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Contact Details:
Restaurant Da Piada
Auguststraße 49A
10119 Berlin (DE)
Tel.: +49 30 54 48 19 48
About the Author: Sven
I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org.
Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City. 
