Simple, yet enjoyable with a view right onto the sea: Restaurant Kyma Beach (1. May 2026)
Given, the first day was perfect to sleep in, we missed breakfast, so, it was time to find something else to eat in the vicinity of the hotel, and so, we ended up in the Kyma Beach. I went for the “gyros plate” (EUR 13.00), which was much larger than I had anticipated, but it was all in all quite tasty. I wouldn’t have needed the pita bread, but the rest was fine, and even the french fries were not too stroppy (but yes, they could still have been a little crispier).
The “Greek salad” (EUR 9.00) looked a little sad, but it actually turned out to be overall quite enjoyable – despite its simplicity.
What I quite liked – if you’re able to ignore the sunbeds in front of the restaurant – was the view and how wild the sea was.
The place is super simple and not really what I would call outstanding in any form or type, but the staff was nice and super attentive, so, big kudos to them. All in all, if you’re looking for a good and quick, but cheap bite, then the Kyma Beach definitely is an option.
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Contact Details:
Restaurant Kyma Beach
Agiou Ioanni 140
700 07 Stalida (GR)
Tel.: +30 69 73 56 03 69
About the Author: Sven
I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org.
Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City. 
