Archive for October, 2012
15. October 2012: Pier 269 Bar & Lounge @Hilton Danube
The Hilton US Beef Burger (with medium-cooked US-ground-beef in a sesame bun with lettuce, tomato, onions, corn relish and French fries) (EUR 15.00) and additional bacon (EUR 1.50) and additional blue cheese (EUR 2.50) is good – but I definitely have had better Hilton burgers I must admit (like in the Hilton Munich Park). The […]
12. October 2012: Restaurant Le Ciel @Le Méridien Royal
The breakfast selection is great – there is everything one could potentially want: fresh fruit juice, a lot of fish, fresh bread, bacon, eggs, mushrooms, sausages, cold cuts and cheese. Everything is fresh and very tasty only the fish is somehow disappointing as it is good but it has a very intense smell of fish. […]
11. October 2012: Yakshi’s Bar @EAST Hotel
The EAST Hotel apparently used to be the place to go in Hamburg some time ago – I am not so sure if it still is. The Yakshi’s Bar in the EAST Hotel is located on the ground floor when you enter the hotel lobby and it is definitely nice, stylish, loud, quite full (not […]
11. October 2012: Restaurant VLET
My expectations were quite high – and for once they were not only fulfilled but I was actually positively surprised by what I experienced. After placing the order, bread was brought to the table – three kinds: pumpkin and pear bread, cabbage with caraway and potato bread. The bread was good, no question but what […]
11. October 2012: Restaurant Cox
Bread is usually nothing worth mentioning when served in a restaurant but this time it was definitely different. The bread which was served with fresh butter and salt was absolutely delicious, still warm, a crispy crust – amazing! It started good and it went on like that – the “Pumpkin Cream Soup with Pumpkin oil […]
9. October 2012: Restaurant Au Premier
“Thin slices of stag jerky with homemade chestnut rye bread, salted butter and an apple red cabbage salad” was the starting point for this lunch. The stag jerky was fine but just lacked any effect of being special. The apple and red cabbage salad was surprising – having the regular oil and vinegar elements of […]
3. October 2012: Restaurant Mugolone
I was recommended the Restaurant Mugolone a few times by several people already and finally decided to give it a try and I must admit that once more eating out based on recommendations proofed to be a good idea. As a starter I had the “Insalata Mista” (EUR 4.90) which was fresh and was prepared […]
30. September 2012: Restaurant Tanpopo
A truly outstanding breakfast selection is offered by the Restaurant Tanpopo when you order a “Large Breakfast” (EUR 8.60). It is not only that you get a nice selection of different cold cuts and cheese but it is also nicely decorated and you are free to order more bread and butter if needed (without any […]
