Nidwalden (CH)
A bit disappointed compared to my 2018 visit: Restaurant Schlüssel (5. February 2022)
It’s a bit more than three years ago since I’ve last been to the Restaurant Schlüssel in 2018 and I was very much looking forward to experiencing it again. The “three course menu” (CHF 86.00) started with a “selection of cold cuts, Sbrinz and a beet root soup with horseradish stripes” in it. The Sbrinz […]
A truly Swiss experience – Metzgete: Alpwirtschaft Unterlauelen (28. February 2020)
Metzgete is a Swiss tradition where all the parts of the animal after it’s slaughtered are used so you end up with a whole lot of delicacies. The restaurant Unterlauelen in the Eigenthal in the middle of nowhere is offering ‘Metzgete’ also in February (usually you can find it in late autumn) and it was […]
Lovely place by the lake with average dish quality: Restaurant Nidwaldnerhof (1. August 2018)
I only recently started re-discovering the beauty of the area of Beckenried and now within a few weeks it’s the second time I ended up in the region. The Restaurant Nidwaldnerhof offers lovely tables with a view onto the lake (if you book in advance). Once you’re seated you’re served “spread” … … and “bread”. […]
Amazing atmosphere and great service – worth visiting: Sun Terrace @ Hotel Villa Honegg (8. July 2018)
I have heard a lot about the Villa Honegg but never actually made it there but after a short hike around the Bürgenstock, we ended up at Villa Honegg on their sun terrace. On the one hand side, you have a marvelous view onto Lake Lucerne, on the other hand side, the terrace is setup […]
Truly amazing experience – local Swiss food on high level: Restaurant Schlüssel (28. April 2018)
Years ago, I have read quite a bit about the Restaurant Schlüssel and finally, it was time to pay Dani a visit. He is the chef and welcomes every single person personally making it through that already quite a unique experience. Once you’re seated in the garden, you get to help yourself with a variety […]