Valletta (MT)
31. December 2010: Cettina Café Luciano
Tasty, not chewy calamari in a white wine garlic sauce – it definitely pays off to eat seafood in places close to the sea. The calamari I’ve ordered didn’t look too appealing at first but their consistency was great – not chewy at all but really tender (as far as you can call calamari tender). […]
31. December 2010: Gelateria Café Cordina
A nice try of producing real Italian Gelato – but unfortunately not really a successful one. The After Eight Icecream wasn’t too bad and neither was the Amarena but both just don’t come close to the real thing – although one must admit that it’s difficult to find After Eight Icecream in Italy. Still, the […]
27. December 2010: Restaurant Aaron’s Kitchen
Good fresh tuna fish – and a lot of average other food describes Aaron’s Kitchen best. The starter brought to us by the kitchen was some kind of garlic bread and chips accompanied by some humus-like sauce. Not bad in combination but nothing close to the real Arabian humus. Fresh mussels from the sea with […]
