8. May 2013: Abidía del Gin & Tonic
As my frequent readers might be aware – I am not that fond of Gin. I only once so far had gin I enjoyed – which was in Barcelona at the Restaurant La Royale. Apparently, Spaniards have something with gin, the rest of Europe doesn’t: They know how to prepare it so it does not taste digustingly like gin. In any case, the Abidía del Gintonic is a very, very small but nice bar which serves good gin. A drink accounts for EUR 8.00 – almost Swiss prices here.
The bar is stylish and the owner, Jil, is friendly and dedicated to his job! It is not only fun to talk to him but also to see him having fun serving his gins to his customers.
If you are into gin, then you should go here – and even if you are not, you should still go. The place is so tiny, it becomes almost difficult to pass one another. In any case, definitely worth going!
Rating:
| Atmosphere: |   |
| Service: | |
| Drinks: |  |
| Price-Performance Ratio: | |
| Overall Rating: | |
Contact Details:
Abidía del Gin & Tonic
Licenciado Poza 52
48013 Bilbao (E)
Tel.: +34 662 25 23 68
Cell: +34 944 01 01 80
Homepage: http://www.gintonicbilbao.com/index.php/abadia-gintonic
About the Author: Sven
I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org.
Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City. 
