24. April 2014: Restaurant Gonzen Bergwerk
The Restaurant Gonzen Bergwerk is located beautifully in front of the entrance to a former pit and has a nice little terrace where you can enjoy the sun. The place is definitely simple but very nice. The service is fine but there is definitely room for improvement as for example the spoon was missing when the soup was served.
The lunch menu consistes of “goat with vegetables” and a soup and salad (CHF 20.00). The soup was dull and unidentifiable, the salad was fine and the goat and vegetables were okay. The price is absolutely reasonable for what you get. Overall, the Restaurant Gonzen Bergwerk is a nice and simple place to have a quick lunch.
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Contact Details:
Restaurant Gonzen Bergwerk
Vild 17
7320 Sargans (CH)
Tel.: +41 81 710 68 61
E-Mail: info@restaurant-gonzenbergwerk.ch
Homepage: http://www.restaurant-gonzenbergwerk.ch
About the Author: Sven
I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org.
Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City. 
