10. August 2014: Restaurant @ Hotel Weiss Kreuz
Breakfast at the Hotel Weiss Kreuz is rather simple but overall quite enjoyable. The selection of dishes ranges from dried fruit …
… to joghurt and fresh fruit …
… as well as more fresh fruit and various teas …
… a nice selection of jams and bread …
… as well as cheese and cold cuts. The service is generally speaking friendly but when I had asked for a tea I was told that I should get it myself which I did not entirely like.
The inside is rather simple but generally speaking pleasant. Only when I was about to sit down I was told to get another table as they were preparing one part of the dining room for an evening event.
In all fairness, what is great is if you get to sit outside on the terrace and you can enjoy the view (although in this particular case the view was a bit disappointing due to the clouds).
Overall, the breakfast at the Hotel Weiss Kreuz is fine – but definitely nothing I would especially drive to if I would not stay at the hotel.
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Contact Details:
Restaurant @ Hotel Weiss Kreuz
Neudorfstrasse 50
7430 Thusis (CH)
Tel.: +41 81 650 08 50
Fax: +41 81 650 08 55
E-Mail: info@weisskreuz.ch
Homepage: http://www.weisskreuz.ch
About the Author: Sven
I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org.
Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City. 
