14. – 16. November 2015: The Café @ Sheraton Hong Kong Hotel & Towers
The breakfast selection at The Café in the Sheraton Hong Kong Hotel & Towers ranges from a variety of fresh fruit …
… and even more fresh fruit …
… to cold cuts …
… various juices …
… salad …
… various breads …
… eggs and bacon and the like …
… but also – and here it becomes interesting – some very Asian breakfast elements like spring rolls …
… and a variety of different dumplings. Some things are definitely not easy to stomach, however, they are absolutely worth trying. Although, if you have a sweet tooth for breakfast, I would not recommend you to go for the Asian dishes for breakfast.
The place itself is nothing special and lacks atmosphere but the service is rather swift and friendly overall. If you stay at the Sheraton, as I did, I can absolutely recommend you to have breakfast, especially if you are SPG Platinum and get it for free anyway, however, I would not recommend you come here just for breakfast.
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Contact Details:
The Café @ Sheraton Hong Kong Hotel & Towers
20 Nathan Road
Kowloon
Hong Kong (CN)
Tel.: +852 2369 3333
E-Mail: res.hongkong@sheraton.com
Homepage: http://www.sheratonhongkonghotel.com
About the Author: Sven
I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org.
Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City. 
