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Delicious fegato in a functional atmosphere: Restaurant Casa Palmieri (19. November 2018)

| May 2, 2019 | 0 Comments

While the daily lunch offering wasn’t exactly cheap, the “fegato alla Veneziana” (EUR 22.50) was actually quite delicious. You wouldn’t get many small pieces of liver but rather a couple of big ones. And they were smooth and tender. Especially in combination with the onions and the sauce, they really presented a delicious combination of flavors.

The place is simple but functional but the service is swift and friendly, so all in all, the Casa Palmieri is definitely fine for a quick business lunch. Booking in advance is not really necessary.


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Contact Details:

Restaurant Casa Palmieri

Inselstrasse 1

40479 Düsseldorf (DE)

Tel.: +49 211 493 39 95

Cell: +49 177 549 73 17

E-Mail: info@casa-palmieri.de

Homepage: http://www.casa-palmieri.de

About the Author:

I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org. Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City.
EUR 27.00 (incl. tip) Filed in: Düsseldorf (DE), Restaurants

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