Great for a quick and delicious lunch break: Restaurant Dochilak Opéra (23. November 2022)

I was looking for a simple and swift place for lunch, and the Dochilak Opéra is exactly that – a simple and nice place which offers good food. I went for the “dak gangent (fried chickens with caramelized sauce)” (EUR 8.00) to start, which was good but simple. The chicken wings were nice and tasty. The soup was warm, but didn’t taste like too much.

The “beef bibimbap (a mixture of rice, various vegetables, egg and your choice of main ingredient, served in a hot stone bowl)” (EUR 14.50) on the other hand is a nice portion of tasty food for lunch. There is really everything you need. What’s missing, from my perspective, is a bit of the spicy part, but other than that, this was great for lunch.

The place is a mixture between a take-away and a restaurant, but – although it’s generally inviting – it’s not the place you want to spend hours at while eating. In any case, the overall performance of the place is good – fair food for fair prices in a fair atmosphere.

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Contact Details:

Restaurant Dochilak Opéra

Rue Saint-Augustin 22

75002 Paris (F)

Tel.: +33 1 40 07 93 51

E-Mail: resa.dochilak02@gmail.com

Homepage: http://www.dochilak.com

About the Author: Sven

I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org. Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City.