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A great breakfast selection with that perfectly crispy bacon: Restaurant moriki @ Roomers Hotel Baden-Baden (28. May 2023)

| July 25, 2023 | 0 Comments

The breakfast selection at the moriki in the Roomers Baden-Baden is actually quite nice. You get everything you need and want, and of good quality. The bacon is super nicely crispy and not full of fat (as it is way too often).

There is a nice selection of various pickled vegetables, which is surprisingly and delicious.

You get the mandatory cold cuts …

… more pickled vegetables …

… a cheese selection …

… veggies …

… yogurts …

… fruit …

… as well as juices and smoothies. What I found surprising is the selection of vodka and tequila for breakfast. The Roomers is definitely kind of a party place.

Plus it is nicely decorated with a flamingo who watches over all the cereals, nuts, and jams.

Even the “ham and cheese omelet” was good enough, so I would take one every day. The sprouts, which were distributed on top of it were, in my opinion, unnecessary, but the omelet was very enjoyable.

The place is simple, but still somewhat appealing. The staff, who takes care of you during breakfast, was friendly, swift, and attentive.

All in all, if you stay at the Roomers, you should definitely have breakfast here. And to me, this is a place I would even consider to have breakfast at if I was not staying at the Roomers.

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Contact Details:

Restaurant moriki @ Roomers Hotel Baden-Baden

Lange Str. 100

76530 Baden-Baden (DE)

Tel.: +49 72 21 90 19 39 01

E-Mail: hello@moriki-badenbaden.de

Homepage: https://www.moriki-badenbaden.de

About the Author:

I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org. Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City.
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