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18. December 2009: Restaurant Flap’s

| December 18, 2009 | 0 Comments

The restaurant Flap’s is located in the Airport of Mexico City on the first floor. It’s an open concept with a lot of  space around.

The waiters welcome you friendly and warmly and are being very helpful right away.

The amount of dishes to choose from is quite amazing and therefore, it’s difficult to come to a conclusion (especially as there is so much stuff you’ve surely never tried before).

In the end, I went for the following two dishes (don’t ask me about the names though):

The prices are extremly low, even though for Mexico there high in the airport, but still, if you’re coming from Europe or Switzerland especially, it’s so cheap, you won’t be able to believe it.

The Flap’s is the perfect place to go if you have to wait for your flight or something alike. It’s not really cozy but the service is okay, the food is good and the whole thing is quite cheap. If you’re lucky, you even get free wireless LAN access somewhere.

Rating:

Atmosphere: 1 Star
Service: 3 Stars
Dishes: 4 Sterne
Price-Performance Ratio: 4 Sterne
Overall Rating: 3 Stars

Contact Details:

Restaurant Flap’s

Aeropuerto Int de La Cd de México

D.f.  Ciudad de México (MEX)

Tel.: +52 (01) 55 58 02 80 12

About the Author:

I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org. Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City.
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