Decent if you’re staying here, but not worth the travel: Restaurant Moments @ Marriott Geneva (8. October 2023)
I have eaten at the Moments before, but always forgot to take pictures. Finally, it was time and I went for the “L’Oeuf Mollet” (CHF 21.00) to get started. It was a bit different than I had anticipated, but it was quite enjoyable. The breaded egg was definitely something interesting – and the sauce in which it was served was nice too. Nothing memorable, but good.
The “Caesar Salad with chicken” (CHF 32.00) was, well, that. A Caesar salad with chicken. The meat was interesting as the texture felt a bit like it was pressed chicken rather than real chicken. The salad was okay, and the dressing was – well, Caesar dressing.
The place is simple (and it’s the same as where breakfast is served) plus the service is friendly. All in all, though, not necessarily a place I would highly recommend, respectively, not really worth travelling.
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Contact Details:
Restaurant Moments @ Marriott Geneva
Chem. du Ruisseau 1
1217 Meyrin (CH)
Tel.: +41 79 682 46 44
E-Mail: moments@marriott.com
Homepage: https://www.momentsgeneva.ch/en/
About the Author: Sven
I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org.
Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City. 
