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Decent, but average breakfast: Restaurant Banana Leaf @ Renaissance Koh Samui Resort & Spa (9. January 2024)

| April 19, 2024 | 0 Comments

The breakfast offering in the Banana Leaf restaurant in the Renaissance Koh Samui Resort & Spa is quite okay. It ranges from a range of juices …

… to a few warm dishes like a curry, something stewed, fried rice and noodles …

… as well as the more traditional Western breakfast elements like bacon, potatoes, sausages and one protein (usually pork, beef, or chicken, depending on the day) …

… as well as some veggies …

… your mandatory bread corner …

… including pastries …

… cereals …

… cold cuts, cheese, and fresh fruit …

… as well as a salad bar …

… and they also have an egg station with their signature dish, the “Egg Benedict Samui (with chicken, Panang Curry)”, which was surprisingly enjoyable and much better than I had anticipated.

All in all, the breakfast option is decent, but somehow still a bit disappointing compared to the vast selection of food we had in quite a few weeks now. The staff is exquisite, though, they are super friendly and make sure you have everything you need within no time. So, when you stay here, it’s fair to have breakfast here, else, not a place I would recommend to travel for.

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Contact Details:

Restaurant Banana Leaf @ Renaissance Koh Samui Resort & Spa

208/1 Moo 4

T. Maret, Lamai Beach

84310 Koh Samui (TH)

Tel.: +66 77 429 300 618

Homepage: https://www.marriott.com/en-us/hotels/usmbr-renaissance-koh-samui-resort-and-spa/dining/

About the Author:

I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org. Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City.
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