25. February 2012: Restaurant a mo’
The Crema al Pomodoro (tomato soup; CHF 7.90) I had as a starter was okay. A bit too watery and the taste of tomato was also not too overwhelming but at least it was warm and they tried to give it a hint of finesse by giving it a small bit of pesto.
The penne all’arrabiata (CHF 17.10) was okay but not more than that. The pasta was a bit overcooked, the sauce was okay but came directly from the can. And last bot not least, I had ordered penne al gorgonzola but as I was too hungry I said nothing. Still, that also says something about the service already. While the waitress was friendly, she was it only to the extent which was absolutely necessary. There was not even the slightest attempt of her to act in a way so as a client you would think you are actually welcome.
The atmosphere is okay, nothing special but one can go there – but more for a coffee than to eat. Well, it feeds you, but not much more than that.
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Contact Details:
Restaurant a mo’
Shopping Mall Letzipark
Baslerstrasse 50
8048 Zürich (CH)
E-Mail: info-ch@autogrill.net
Homepage: http://www.autogrill.ch
About the Author: Sven
I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org.
Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City. 
