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9. July 2012: Ristorante Vapiano Bonn

| July 22, 2012 | 0 Comments

It is best of time in the Vapianos around the world (as Vapiano apparently exists for 10 years already) – so I decided to try the “Insalata Mista Americano (EUR 9.50)” (description: tender beef filet meets with king prawns and home-made grilled vegetables and firm salad. Added on top are cherry tomatoes, spring onions, Grana Padano D.O.P., and sprouts. Tasty with the rucola mustard dressing). Well, sounds lovely, does it not? It is absolutely a salad one can eat but best of? Really? No way. The dish is pretty regular and not surprising at all.

The rest is as the Vapiano always is, loud, crowded, too many people. The atmosphere is quite fine (if you get a table outside), the prices are payable but in my opinion, it is definitely too expensive. Especially as you do not a whole portion of beef and king prawns but only two pieces of beef filet and three king prawns. Quite a disappointment!


Service: n.a.
Price-Performance Ratio:
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Contact Details:

Ristorante Vapiano Bonn

Ollenhauerstrasse 1

53113 Bonn (DE)

Tel.: +49 228 629 06 06

Fax: +49 228 629 06 08

E-Mail: bonn@vapiano.de

Homepage: http://www.vapiano.de

About the Author:

I started the blog in October 2009, while living in Milan which I definitely consider to be one of the food capitals of the world. I was in touch with food since my early childhood (as my father is a former chef). Whenever I can, I travel the world to discover new places, to meet people but mostly to try local dishes and to find hidden gems! If you know a place worth going, please drop a line to: info@thediningexperience.org. Currently, I am a member of the following food-related associations: Chevalier @Chaîne des Rôtisseurs Zurich-Ville; Membre Gourmet Dégustateur @Ordre Mondial des Gourmets Dégustateurs [OMGD]; Gesellschafter @Goldener Fisch and Member @Slowfood Convivium Zurich City.

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