Archive for March, 2014
4. March 2014: Restaurant Maison Manesse
I usually do not return to a restaurant that quickly but I was really taken by my first visit to the Restaurant Maison Manesse and, therefore, decided to give it yet another try. Obviously, again, the atmosphere was beautiful, the welcoming was very warm and immediately made you feel like you are in a perfect […]
2. March 2014: Restaurant Trattoria Al Paladino
When I randomly walked by the Restaurant Trattoria Al Paladino it already looked quite inviting and when I googled up on it I must say it was definitely clear that I was going to have dinner there as it sounded really promising. Obviously, I booked a table in advance and it was a good decision […]
28. February 2014: Restaurant Akaraka
It is quite some time ago since I had tried Korean cuisine but I had good memories about it so I was curious how the Restaurant Akaraka was going to be. I started with “Man-Du” (5 Korean dumplings with vegetable stuffing; CHF 7.00) which were served with soy sauce and which were quite fine but […]
28. February 2014: Restaurant imagine HB
I have only been once to the Restaurant imagine HB before for brunch which was good but I did not expect much from restaurant located in the main station for lunch – and I was proven wrong! I went for the lunch menu which consisted of an “aromatic mousse of sun-dried tomatoes, buffalo mozzarella, olive […]
27. February 2014: Restaurant Maison Manesse
What I had experienced that evening at the Restaurant Maison Manesse I haven’t had in a long time – moments of pure food-related joy and happiness when you take a bit of a dish. I had heard of this restaurant approximately three months ago but only managed now to go and it is a pity […]
26. February 2014: Restaurant Veltliner Keller
The “lukewarm duck liver on seasonal salads garnished with a quail egg” (CHF 31.00) was not the start I had expected when reading up on the Veltliner Keller in advance. The salad was fine, the quail egg was tasty but somehow the duck liver did not fully meet my expectations as it was just blunt […]
17. February 2014: Restaurant La Taqueria
Within quite a short period of time I decided to pay the Restaurant La Taqueria another visit to make sure that the Mexican food was actually as tasty as I had experienced it the first time. This time I went for “Burrito Carnitas” (pork, guacamole, salsa fresca; CHF 15.90). The portion was already quite a […]
