Frankfurt am Main (DE)
20. June 2014: Restaurant Medici
A few seconds after taking my seat the bread and spread was already served. The bread was slightly dry but the spread on the other hand was quite refreshing – I am not enitrely sure of what the spread tasted but it was somehow having a green-ish taste. I decided to go for the menu […]
20. June 2014: Restaurant Motions @The Westin Grand Frankfurt
The breakfast buffet (EUR 33.00) at Motions provides a good selection of different dishes for breakfast ranging from pancakes to eggs, potatoes, tomatoes, … … white Bavarian sausages, spring rolls, meat loafs, … … various cold cuts and fish … … as well as different cheeses, olives, mozzarella and tomato salad, … … a large […]
21. May 2014: Schlemmermeyer Food Joint
The “Schlemmermeyer” is more a food joint than a restaurant as you have to queue to pick your food at the cashier and pay for it right away while then taking your tray to one of the tables placed in front of the food joint. I went for “Krustenbraten with carrot and claw salad” (EUR […]
21. May 2014: Restaurant Bayern Stub’n @ Sheraton Congress Hotel Frankfurt
Luckily, the breakfast buffet (EUR 25.00) was definitely better than the bar experience the night before. While the interior is also rather run down and not entirely appealing it is still kind of okay and, more importantly, the selection at the buffet is ranging from salad to fish, vegetables … … cold cuts … … […]
20. May 2014: Bar L44 @ Sheraton Congress Hotel Frankfurt
The “Moscow Mule” (EUR 12.00) at the Bar L44 in the Sheraton Congress Hotel Frankfurt does not really taste like the Moscow Mules I’m used to but at least it was nicely strong and did its trick. The bar itself is not really appealing – the interior is run down and as the bar is […]
20. May 2014: Restaurant Der Fette Bulle
The “Der Fette Bulle” (German for the fat bull) with “double meat, double cheese, jalapeños, and ham” (EUR 9.99) is a very delicious burger. The meat is absolutely juicy, the cheese is aromatic and the buns are nicely toasted. And obviously the jalapeños provide the perfect amount of spiciness. The “Fresh French Fries with thyme […]
25. June 2013: Restaurant Il Cavatappi
Once seated “olive spread” is served and the spread itself is quite fine – what is not so great though is the very dry bread which almost provides you with a feeling of you’re not getting any air when you eat it. The main course, the “Bistecca di Maialino” (EUR 12.90; baby pork grill steak […]
24. June 2013: Restaurant Mama Kim
It is about 2 years ago since I have been to a Korean restaurant – my experience back then was already quite nice and I must say it was great again! Based on a recommendation of my company that evening I went for the “Ssam Menu” (EUR 25.00; chopped beef in special marinade, fried with […]
