Archive for August, 2013
9. August 2013: Rivington & Sons Bar
Rivington & Sons is a place I would have never seen if it was not recommended to me by a friend of mine. And it is definitely a great bar! I loved it – it is lively in the evening, full of different people and just very atmospheric. The place reminded me of a New […]
8. August 2013: Restaurant Rico’s Kunststuben
Although the apéro took place outside while it was pouring cats and dogs, it was a good start for lunch. To the various incredibly tasty amuse bouche like tuna filet on rusk, tatar in a cornet, small foie grass balls and lemongrass-curry soup a refreshing berry champage was served. The service was already at this […]
6. August 2013: Restaurant Flatscher’s
This restaurant is a meatlovers paradise! You can find things like “1 kg beef filet” on the menu and you have range of variations which are all meat-related. Obviously, I had to eat meat (yeah, I know, poor me :) ). I started with the “Beef tartare” (100gr, EUR 10.50) with an egg yolk on […]
6. August 2013: Restaurant Sakura
There is Japanese food which is truly enjoyable, and then there is everything else. Well, today was one of these days which are more the “everything else” kind of type. The lunch menu (EUR 7.20) started with spring rolls which were very small, had a lot of dow and were respectively crispy. The “duck gaijiao […]
5. August 2013: Restaurant That’s Amore
Have you ever tried finding a good Italian restaurant in a town outside of Italy and miserably gave up after a couple of hours? Well, I was lucky enough to find one in Vienna! First though, I must admit that the “Bruschetta Mozzarella di Bufala (D.O.P.) e Peperoncino” (EUR 4.00) was not yet Italian niveau […]
5. August 2013: Restaurant Gasthaus Flosz
It somehow really becomes my most frequented place in Vienna – this time I started with a “salad of bio eggplants with a thyme dressing” which was not only beautiful to look at but was also delicious and refreshing. The main was a “paprika chicken stewed with pointed pepper, “Löffelnockerl” (EUR 9.90). The chicken was […]
4. August 2013: Restaurant Cantinetta am Ring
Once more, Delinski proofed to be a good point of reference. I randomly found the “Cantinetta am Ring” and I must say, I was not disappointed. It started with “Trofie/Cantarelli with chanterelles and a herb sauce” (EUR 14.00, respectively EUR 9.80) – the pasta was beautifully al dente and aromatic. As a main, I had […]
4. August 2013: Restaurant Meierei im Stadtpark
About 8 months ago, I was at the Restaurant Steirereck im Stadtpark and it was a great experience. The Restaurant Meierei im Stadtpark is part of the Steirereck and I can already say that it was great too! I started with “crayfish moussé and potato crisps” … … “with a cold cucumber soup” (EUR 5.90). […]
