Archive for May, 2014
5. May 2014: Restaurant Grandis
Sometimes you just have to return to the same place within a couple of days because of what you have experienced the last time – it is just 5 days ago since I have been first at the Restaurant Grandis. And I must say that the restaurant was up to the task this night too. […]
2. May 2014: Restaurant @ Hotel Raben
The salad served that evening was rather simple consisting of leaf salad and a couple of roasted bread cubes with industrially produced salad sauce so eatable but that was about it … … but “the large pork bratwurst with onion sauce” was obviously as simple but actually quite tasty although the gravy with onions was […]
30. April 2014: Restaurant Grandis
A truly outstanding experience is what you get once you are dining at this restaurant – the restaurant Grandis is more of an enoteca with an additional restaurant which serves traditional food – and that was also the first course of the night, a very traditional one: “raclette with potatoes” (CHF 12.00) which was a […]
28. April 2014: Restaurant Rössli
The “Hungarian goulash soup” (CHF 7.50) was better than expected – I expected a packaged soup and therefore not much flavour but it was actually prepared with vegetables and meat and was overall a fine start. The same again applied to the main course – the “Rösslischnitzel large” (CHF 26.50) … … with salad was […]
