Blog Archives
4. April 2014: Restaurant da Angela
When I walked out the last time, I absolutely loved this place and when I was there this time pretty much the same happened. With the menu came a “Insalata Mista” and while usually as a menu salad you get some crappy green salad with industrially produced sauce this salat was fresh, rich in ingredients […]
13. March 2014: Restaurant Fiu
The Restaurant Fiu is apparently one of the best restaurants in Münster (I have been told) and I must say that the Italian dishes they serve are absolutely okay. But to be honest, if this is among the very best restaurants then I am curious “how good” the top notch restaurants are. In any case, […]
6. March 2014: Restaurant La Baracca
I had been recommended the Restaurant La Baracca a couple of times already and finally made it to try it out. As a starter I had the “Il Tagliere di Salumi e Formaggi” (CHF 17.50 per person) which was a nice selection of cold cuts and cheeses which was served with bread. Tasty dish, fair […]
2. March 2014: Restaurant Trattoria Al Paladino
When I randomly walked by the Restaurant Trattoria Al Paladino it already looked quite inviting and when I googled up on it I must say it was definitely clear that I was going to have dinner there as it sounded really promising. Obviously, I booked a table in advance and it was a good decision […]
15. February 2014: Restaurant Miracle
Lately, when going out for dinner in Zurich I used TripAdvisor as a reliable source for good food and, therefore, I used it again and decided to pay the restaurant ranked #18 (out of 1’192 restaurant in Zurich) a visit. As a starter to share I went for a “Bruschetta with fresh tomatoes, olive oil, […]
4. February 2014: Restaurant Pizzeria Buongiorno
The “Gnocchi in rocket salad pesto with cherry tomatoes and mozzarella” (EUR 8.00 – including dessert) were surprisingly fine – the taste was fine, the pesto intense but not overwhelming and last but not least the consistency of the gnocchi was enjoyable. Unfortunately, that was definitely not the case for the dessert – the “panna […]
20. December 2013: Restaurant Fiorenzano
Once more the Delinski reference was a good one – I started with a “Crema di Davolfiore, Salmone marinato e Uova di Quaglia” (EUR 12.00, respectively EUR 8.40) which is a cauliflower cream soup with marinated salmon and poached quail eggs. The soup was definitely not a soup but a cream but I must admit […]
17. December 2013: Restaurant Pasta e Basta
The Restaurant Pasta e Basta is a simple but nice restaurant especially for lunch. The “Italian salad” (EUR 2.40) is quite regular but a fine and cheap start for a quick lunch. As a main dish there are usually two different courses offered – and there is the third option to combine the two and […]
